Soup “Vishisoas “

Soup vichisoas is a potato-onion soup that is served coldly with toast or fresh herbs.

Soup “Vishisoas “
Soup “Vishisoas “
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Time: 
30 min.
Portions: 
10 pers.
Complexity: 
Easily
Type of kitchen: 
Cooking method : 
In the oven
Suitable for: 
Lunch
Dinner
Banquet
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Ingredients

  • 700 ml of broth (chicken or vegetable)
  • 4 onion leeks (white and light green)
  • 2-3 large (or 4 small) potatoes
  • 100 g of cream 20% (can be replaced with sour cream)
  • 4 tablespoons butter
  • ground nutmeg to taste
  • salt, pepper to taste

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Recipe for cooking at home

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