Salad “Paris “

Salad & "Parisle" - this is an excellent combination of fresh vegetables, smoked chicken and canned corn.

Salad “Paris “
Salad “Paris “
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30 min.
10 pers.
Type of kitchen: 
Cooking method : 
In the oven
Suitable for: 


  • 1 chicken smoked ham or chicken fillet
  • 1 cucumber
  • 1 tomato
  • 1 Bulgarian pepper
  • 50 g of canned corn
  • 1-2 tablespoons mayonnaise
  • salt, pepper to taste

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Recipe for cooking at home

  1. Wash cucumbers and cut into strips.
  2. The meat of the smoked chicken is removed from the bones, if desired, you can also skin. Cut the fillet with straw or dice.
  3. Wash tomatoes, cut into cubes together with skin.
  4. Bulgarian pepper washes, cleaned seeds and cut the flesh into cubes.
  5. Dill rinse, drain water and knife less.
  6. Combine all the ingredients for the “Parisille” salad in one salad bowl.
  7. Salt, pepper to taste, add mayonnaise.
  8. И тщательно все перемешать. Подавать салат “Парижель” из копченой курицы к столу можно сразу после приготовления. Приятного аппетита!
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