If you need a simple recipe for preparing a delicious cupcake for tea from the available products, which are always at hand, then the curd cake with apples is what you need.
Type of kitchen:
Cooking method :
In the oven
- 3 apples
- 250 gr of flour
- 200 gr of cottage cheese
- 2 eggs
- 5 tbsp. honey or sugar
- 2 tbsp. sour cream
- 10 grams of vanilla sugar
- 1 tsp baking powder
Recipe for cooking at home
- Cottage cheese wipe through a sieve, add sour cream, honey / sugar, vanilla sugar and grate everything with a fork until homogenous.
- Drum raw cheese , carefully rubbing with a fork after each time. Flour with baking powder, sift through a sieve, gradually pour into the curd-egg mass and mix the homogeneous dough.
- Apples wash, remove the core and cut the fruits with the peel into small pieces. Immediately combine the apples with the curd dough and mix. & Nbsp;
- Lubricate the baking dish and transfer the dough there. Bake the cottage cheese cake with apples until the golden top (40-50 minutes at 160 ° C).
- Remove the form from the oven, cover with a light towel and leave for 15-20 minutes. take out the cake on a dish and decorate it with sugar powder. Have a nice tea!